Locally roasted El Salvador Coffee Beans coated in 39% Caramel White Chocolate then tumbled until glossy. The amazing caramel notes of the chocolate come from the Panela sugar cane with which it is sweetened and compliments perfectly the fruitiness of the coffee beans. Handmade at Baravelli’s in the heart of Conwy.
Ingredients: Coffee beans, White chocolate (powdered panela (dehydrated sugar cane) cocoa butter, whole milk powder, emulsifier:
soya lecithin, natural vanilla).
Chocolate contains cocoa solids 39% min
May contain NUTS.